No experience? No worries. Learn the basics of hospitality in a week FREE October 16-20. Gain confidence & learn kitchen skills that you can take anywhere. A great opportunity for newcomers or those looking for a change of career.
Video
Get a glimpse of what the course is like, and hear from past students about how much they enjoyed it!
Eligibility Requirements
- You must reside or work in South Australia
- You must be an Australian or New Zealand citizen; or
be a permanent Australian resident; or
hold a State sponsored visa on a pathway to permanent residency; or
hold a humanitarian temporary visa of a class specified by the Minister from time to time; and be aged 16 years or over, and not enrolled in school.
How to apply
Places are limited. Apply now by emailing or phoning Graham or Louise
Graham Coomber (Trainer)
graham.coomber@aioh.com.au
0452 511 301
Louise Clancy (Consultant)
Louise.Clancy@ceg.net.au
0413 924 711
Student Success Story
In 2022, Neil Rowe had no hospitality experience. So he signed up for our one-week practical course to learn the basics of hospitality. In August 2023, he was named Employee of the Month at Novotel Barossa Resort where he works to prepare food for guests. A wonderful example of what’s possible if you take a chance as an employee or an employer trying something new.
